Descrição:
New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For The Baking And Allied Trades With Contributions From Leading Specialists And Trade Experts (Volume Ii-Divisional).
![The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For](https://d3525k1ryd2155.cloudfront.net/f/251/188/9789354188251.IN.0.m.jpg)
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The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For The Baking And Allied Trades With Contributions From Leading Specialis Brochura - 2020
por John Kirkland (Editor)
Detalhes
- Título The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For The Baking And Allied Trades With Contributions From Leading Specialis
- Autor John Kirkland (Editor)
- Encadernação Brochura
- Páginas 238
- Volumes 1
- Idioma ENG
- Editorial Alpha Edition
- Data de publicação 2020-11-02
- ISBN 9789354188251 / 9354188257
- Peso 1.24 libras (0.56 kg)
- Dimensão 11 x 8.5 x 0.5 in. (27.94 x 21.59 x 1.27 cm)
Mais exemplares à venda
![The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For The Baking And...](https://d3525k1ryd2155.cloudfront.net/f/251/188/9789354188251.IN.0.m.jpg)
Foto de Stock: A capa pode ser diferente.
The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For The Baking And Allied Trades With Contributions From Leading Specialists And Trade Experts (Volume Ii-Divisional)
por John Kirkland
- Novo
- Condição
- Novo
- ISBN 10 / ISBN 13
- 9789354188251 / 9354188257
- Quantidade Disponível
- 310
- Livreiro
-
Uxbridge, Greater London, United Kingdom
- Preço do item
-
€ 16,14€ 9,55 frete para USA
Mostrar detalhes
Preço do item
€ 16,14
€ 9,55
frete para USA
![The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For The Baking And...](https://d3525k1ryd2155.cloudfront.net/f/251/188/9789354188251.IN.0.m.jpg)
Foto de Stock: A capa pode ser diferente.
The Modern Baker, Confectioner And Caterer; A Practical And Scientific Work For The Baking And Allied Trades With Contributions From Leading Specialists And Trade Experts (Volume Ii-Divisional)
por John Kirkland
- Novo
- Brochura
- Condição
- Novo
- Encadernação
- Paperback
- ISBN 10 / ISBN 13
- 9789354188251 / 9354188257
- Quantidade Disponível
- 10
- Livreiro
-
Southport, Merseyside, United Kingdom
- Preço do item
-
€ 19,50€ 11,89 frete para USA
Mostrar detalhes
Descrição:
Paperback / softback. New.
Preço do item
€ 19,50
€ 11,89
frete para USA