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The Art of Cookery Made Plain and Easy to which are Added One Hundred 1774 [Hardcover] Capa dura - 2013

por Hannah Glasse

Sobre este livro

First published in England in 1747, the Art of Cookery was the first cookbook not written primarily for chefs or aristocrats, making it a bestseller during its time and bringing wealth to the author, first noted as only 'a Lady.' The author, Hannah Glasse, was raised in a wealthy household but lost her means after the death of her father, and wrote the cookbook as a means of providing for her family, which included 10 children, only five of whom survived infancy. The 'plain and easy' recipes, 972 in all, were relatively cheap and technically simple, including the first mention of jelly, Yorkshire pudding, and also included recipes for Indian curries.

Detalhes

  • Título The Art of Cookery Made Plain and Easy to which are Added One Hundred 1774 [Hardcover]
  • Autor Hannah Glasse
  • Encadernação Capa dura
  • Páginas 442
  • Idioma ENG
  • Editorial Isha Books
  • Data de publicação 2013
  • ISBN 9789332857940

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The Art of Cookery, Made Plain and Easy

por Hannah Glasse

  • Novo
  • Capa dura
Condição
Novo
Encadernação
Hardcover
ISBN 10 / ISBN 13
9789332857940 / 9332857946
Quantidade Disponível
4
Livreiro
Woodside, New York, United States
Avaliação do vendedor:
Este vendedor ganhou uma avaliação de 5 de 5 estrelas de Biblio clientes.
Preço do item
€ 27,48
€ 3,78 frete para USA

Mostrar detalhes

Descrição:
Isha Books , . Hardback. New.
Preço do item
€ 27,48
€ 3,78 frete para USA