The Dish

Mariner Books, 2023-10-17. hardcover. Like New. 7x1x9. Hardcover w/dust jacket. Strong binding. Clean, unmarked text. Thanks for looking!

Mariner Books, 2023-10-17. hardcover. New. 5x0x8. New. Clean, unmarked pages. Fine binding and cover. Hardcover.

Mariner Books. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported

Mariner Books. Very Good. Very Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported

Mariner Books. New. Brand New.

Hardback. New. <p><strong>Acclaimed “chef writer” Andrew Friedman introduces readers to all the people and processes that come together in a <em>single</em> restaurant dish, creating an entertaining, vivid snapshot of the contemporary restaurant community, modern farming industry, and food-supply chain. </strong></p><p>On a typical evening, in a contemporary American restaurant, a table orders their dinner from a server. It’s an… Ler mais sobre este item

UsedVeryGood. signs of little wear on the cover.

UsedLikeNew. Remainder mark

UsedVeryGood. Minor shelf wear

UsedLikeNew. Remainder mark

UsedVeryGood. signs of little wear on the cover.

UsedLikeNew. Remainder mark

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Mariner Books, 2023. Hardcover. New. 336 pages. 8.50x5.75x1.00 inches.

Mariner Books, 2023. Hardcover. New. 336 pages. 8.50x5.75x1.00 inches.

New. .

New. .

New. .