Great Chefs Of France
por Anthony Blake and Quentin Crewe
Cópias Disponíveis
Great Chefs of France; The masters of haute cuisine and their secrets
por Crewe, Quentin and Blake, Anthony (Photographer)
- Condição
- Usado - Very good
- Condição de sobrecapa
- Good
- Edição
- Presumed First Edition, First printing
- Published
- 1978
- Encadernação
- Hardcover
- ISBN
- 9780810909694
- Quantidade Disponível
- 1
- Livreiro
-
Silver Spring, Maryland, USA
- Preço do item
-
€ 212,04
Mostrar detalhes
Descrição:
New York: Harry N. Abrams, Inc, 1978. Presumed First Edition, First printing. Hardcover. Very good/Good. Anthony Blake (Photographer). The format is approximately 9.25 inches by 11.75 inches. 239, [1] pages. Illustrations (some in color). DJ has some wear and soiling. Foreword by Pierre Escoffier. Bibliography and Acknowledgments. Index. This is a large and heavy book and if sent… Ler mais sobre este item Preço do item
€ 212,04
Great Chefs of France: The Masters of Haute Cuisine and Their Secrets
por BLAKE, Anthony & CREWE, Quentin
- Condição
- UsedVeryGood
- ISBN
- 9780810909694
- Quantidade Disponível
- 1
- Livreiro
-
Skokie, Illinois, USA
- Preço do item
-
€ 35,13
Mostrar detalhes
Descrição:
UsedVeryGood. There is either a bookplate, name, note, or insciprtion on the inside cover. The pages are sun faded and slightly yellowing. There are stains or residue on the cover. The dust jacket shows noticeable wear and tear. This is a hardcover copy. The book is slightly cocked. Fast Shipping - Each order powers our… Ler mais sobre este item Preço do item
€ 35,13
Great Chefs of France
por Blake, Anthony and Crewe, Quentin
- Condição
- Usado
- Published
- 1978
- Quantidade Disponível
- 1
- Livreiro
-
Round Lake, New York, USA
- Preço do item
-
€ 23,56
Mostrar detalhes
Descrição:
New York: Abrams, 1978. 239p, ill, Grey cloth with decorative gilt design and lettering, DW, crease in DW on the back, previous owner's embossed stamp on the endpaper, very nice copy, VG+
Preço do item
€ 23,56
