Abc Of French Food

Bantam Books. Very Good+ in Very Good+ dust jacket. 1989. First Printing. Hardcover. 0553057596 . Small 4to 9" - 11" tall; 256 pages .

NY: Bantam Books. Very Good in Very Good dust jacket. 1990. Hardcover. 0553057596 . First American printing. Cloth-backed boards. Foreword by Egon Ronay. Introduction by Jacques Pepin. xiv, 256 pp. , bibliography, notes, index. Though better known for his spy novels, Deighton is also an accomplished cookery writer and in this book, he takes readers on a… Ler mais sobre este item

London, et al.: Century Hutchinson Ltd., 1989. Copyright © 1989 . Hardcover. Very Good/Good. 8vo or 8° (Medium Octavo): 7¾" x 9¾" tall. Adrian Flowers (Jacket Photo); Bebop Deighton (Author Photo). 248 pp. Solidly bound copy and dust jacket with moderate external wear, crisp pages and clean text. Light foxing on page edges, not affecting text.… Ler mais sobre este item

Century, 1989. 1st Edition . Hardcover. Good/Good. Book is stamped twice with sample copy otherwise unmarked text; light foxing of illustrated endpapers and page edges; strong binding. Dust jacket has moderate wear overall, rubbed foredge with remaining edges crisp; corners and tips beginning to fray. Illustrated by author.

Bantam, 1990-02-01. Hardcover. Like New. 9x7x1. Book appears to be new.

Random House Publishing Group. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Random House Publishing Group. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Random House Publishing Group. Used - Good. Used book that is in clean, average condition without any missing pages.

New York: Bantam Books, 1990. Second-hand hardcover. Deighton, Len. ABC of French Food. [FIRST EDITION - US] Bantam Books: New York, 1990. 4to (240X190mm) HC qtr bnd sage cloth, cream bds, xiv,[2],256pp. (foreword by Egon Ronay; introduction by Jacques Pépin) Near Fine/Near Fine

Bantam Books, 1990. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

NY: Bantam, 1990. FINE condition in a FINE dust jacket. HARDCOVER. 1990. FIRST EDITION. AS NEW, quarter bound in chantilly and grey boards in decorative wraps. Square and tight, UNREAD, original price intact. Breath of fade to bottom edge, else FINE. A provocative and informative alphabetical stroll, from abricot to zabaglione, featuring outrageous… Ler mais sobre este item

London France: Century Publishing, 1989. First Edition. Hardcover (Original Cloth). Good Condition/Good. Octavo (standard book size). Dust jacket plastic-covered and taped down, line drawings on end papers and line drawings throughout, Deighton has written a complete guide to French food which is an enjoyable read as well as being clear and informative. Size: Octavo (standard book size).… Ler mais sobre este item

New York: Bantam , April 1990. Illustrated by author. First American edition. (c.May 1989, Century Hutchinson Ltd.) Introduction by Jacques Pepin. Foreword by Egon Ronay. Cloth. 8vo. pp. 256 pp. As New/As New/Unclipped price in mylar. Not a cookbook but a personal dictionary of food tips from A-Z, by a master of mystery and suspense and his fourth title… Ler mais sobre este item

Random House Publishing Group. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

London : Century Hutchinson, 1989. 1st edition. Hardcover. Fine cloth copy in a good if somewhat edge-nicked, stained and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; [256]pp, 24 cm. Subjects; Cooking, French. Cooking, French ; Terminology. Food ; Dictionaries. Cooking, French Dictionaries. Cooking, French. Food. France. Food French dishes.

Hardback. Acceptable.

Hardback. Very Good.

New York: Bantam Books. Fine copy in fine dust jacket. 1990. 1st. hardcover. Tall 8vo, 256 pp. .

London: Random House UK, 1989. 1st Edition. Hardcover. Very Good/Very Good. 9x6x1. Ex-library with markings.

Bantam Books, 1989. First Edition. Hardcover. Fine/Fine. A superb copy in a Mylar dj cover. Unmarked, with price intact. Introduction by Jacques Pepin. ""That rarity, great writer's musings on gastronomy...""