![The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits](https://d3525k1ryd2155.cloudfront.net/h/102/738/1600738102.0.m.jpg)
The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits
por Jeffrey Steingarten
- Novo
- Brochura
- Condição
- Novo
- ISBN 10
- 0375702024
- ISBN 13
- 9780375702020
- Livreiro
-
Exeter, Devon, United Kingdom
Formas de pagamento
Sobre este item
Sinopse
Jeffrey Steingarten trained to become a food writer at Harvard College, Harvard Law School, the Massachusetts Institute of Technology, and the Harvard Lampoon . For the past eight years he has been the internationally feared and acclaimed food critic of Vogue magazine. Recently he has also become the food correspondent for the on-line magazine Slate . For essays in this collection, Mr. Steingarten has won countless awards from the James Beard Foundation and the International Association of Culinary Professionals. On Bastille Day, 1994, the French Republic made him a Chevalier in the Order of Merit for his writing on French gastronomy. As a man who ate everything, Chevalier Steingarten has no favorite food, color, or song. His preferred eating destinations, however, are Memphis, Paris, Alba, Chengdu--and his loft in New York City.
Avaliações
(Entrar ou Criar uma conta primeiro!)
Detalhes
- Livreiro
- Revaluation Books
(GB)
- Nº do estoque do livreiro
- 1-0375702024
- Título
- The Man Who Ate Everything: And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits
- Autor
- Jeffrey Steingarten
- Formato/Encadernação
- Brochura
- Estado do livro
- Novo
- Quantidade Disponível
- 1
- ISBN 10
- 0375702024
- ISBN 13
- 9780375702020
- Editorial
- Vintage Books
- Local de publicação
- New York, New York, U.s.a.
- Data de publicação
- 1998
Termos da venda
Revaluation Books
Sobre o Vendedor
Revaluation Books
Sobre Revaluation Books
Glossário
Alguns termos que podem ser usados ??nesta descrição incluem:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...