Vie de France : Sharing Food Friendshhip and a Kitchen in the Loire Valley
por Haller, James
- Usado
- Condição
- Used - Good
- ISBN 10
- 0425190110
- ISBN 13
- 9780425190111
- Livreiro
-
Mishawaka, Indiana, United States
2 Cópias disponíveis deste vendedor
Formas de pagamento
Sobre este item
Sinopse
James Haller is an international award-winning master chef, author and lecturer. He was the executive chef, founder, and owner of Blue Strawberry restaurant in Portsmouth, New Hampshire and the Lee Fontain Carriage House in Memphis, Tennessee. He is currently the owner/operator of James Haller’s Kitchen, where he acts as a food consultant and gives classes. Haller is the author of three cookbooks, a food/fitness book, and What to Eat When You Don’t Feel Like Eating , a book for feeding terminally ill people, which has sold over 500,000 copies.
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Detalhes
- Livreiro
- Better World Books (US)
- Nº do estoque do livreiro
- 46746438-6
- Título
- Vie de France : Sharing Food Friendshhip and a Kitchen in the Loire Valley
- Autor
- Haller, James
- Estado do livro
- Used - Good
- Quantidade Disponível
- 2
- Encadernação
- Brochura
- ISBN 10
- 0425190110
- ISBN 13
- 9780425190111
- Editorial
- Penguin Publishing Group
- Local de publicação
- Ny
- Esta edição foi publicada pela primeira vez
- June 3, 2003
Termos da venda
Better World Books
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