Vegetable Bottling and Fruit Preserving Without Sugar
por Banks, Vincent and Georgiana
- Usado
- Brochura
- Condição
- Good Reading Copy
- Livreiro
-
Reading, United Kingdom
Formas de pagamento
Sobre este item
London: Royal Horticultural Society Book. Good Reading Copy. Paperback. 8vo - over 7¾" - 9¾" tall. 61 pages. Not dated, but a loosely inserted publication from Food Production Department is dated 1917, there is also another four page leaflet from R.H.S. Most of the recipes are for bottling, but the fruit jellies, jams and sauces do require sugar..
Avaliações
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Detalhes
- Livreiro
- Books & Bygones (GB)
- Nº do estoque do livreiro
- 25136
- Título
- Vegetable Bottling and Fruit Preserving Without Sugar
- Autor
- Banks, Vincent and Georgiana
- Formato/Encadernação
- Brochura
- Estado do livro
- Usado - Good Reading Copy
- Editorial
- Royal Horticultural Society
- Local de publicação
- London
- Dimensão
- 8vo - over 7¾" - 9&f
- Palavras-chave
- Cookery Cooking Food Recipes Preserving Bottling Fruit Vegetables
- Catálogos de livreiros
- Cookery; Cookery - Preserves;
Termos da venda
Books & Bygones
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Sobre o Vendedor
Books & Bygones
Membro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossário
Alguns termos que podem ser usados ??nesta descrição incluem:
- Reading Copy
- Indicates a book that is perfectly serviceable for reading. It may have a defect or damage. As such, reading copy is not a...