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THE UNITED STATES OF ARUGULA: HOW WE BECAME A GOURMET NATION
por Kamp, David
- Usado
- Capa dura
- first
- Condição
- Very Good- in Very Good+ dust jacket
- ISBN 10
- 0767915798
- ISBN 13
- 9780767915793
- Livreiro
-
Las Vegas , Nevada, United States
Formas de pagamento
Sobre este item
New York: Broadway Books. Very Good- in Very Good+ dust jacket. 2006. Stated First Edition; First Printing. Hardcover. 0767915798 . Book is Very Good - (minus). First Edition with complete number line. Clean and unmarked text. Strong and sturdy binding. Very light bumping and slight wear to cover corners and edges. Very light spine end crimps. Some pages have edge usage bends to front edge, top edge or at bottom corner. Few pages have a very light bottom edge bend mark to surface - no effect to text. Deckle front page ends. DJ is very good + (plus). Very light bumping and wear to DJ cover corners and edges. Very light surface shelf wear to DJ cover. ; 392 pages .
Sinopse
One day we woke up and realized that our "macaroni" had become "pasta," that our Wonder Bread had been replaced by organic whole wheat, that sushi was fast food, and that our tomatoes were heirlooms. How did all this happen, and who made it happen? The United States of Arugula is the rollicking, revealing chronicle of how gourmet eating in America went from obscure to pervasive, thanks to the contributions of some outsized, opinionated iconoclasts who couldn't abide the status quo.Vanity Fair writer David Kamp chronicles this amazing transformation, from the overcooked vegetables and scary gelatin salads of yore to our current heyday of free-range chickens, extra-virgin olive oil, Iron Chef, Whole Foods, Starbucks, and that breed of human known as the "foodie." In deft fashion, Kamp conjures up vivid images of the "Big Three," the lodestars who led us out of this culinary wilderness: James Beard, the hulking, bald, flamboyant Oregonian who made the case for American cookery; Julia Child, the towering, warbling giantess who demystified French cuisine for Americans; and Craig Claiborne, the melancholy, sexually confused Mississippian who all but invented food journalism at the New York Times. The story continues onward with candid, provocative commentary from the food figures who prospered in the Big Three's wake: Alice Waters and Jeremiah Tower of Berkeley's Chez Panisse, Wolfgang Puck and his L.A. acolytes, the visionary chefs we know by one name (Emeril, Daniel, Mario, Jean-Georges), the "Williams" in Williams-Sonoma, the "Niman" in Niman Ranch, both Dean and DeLuca, and many others.A rich, frequently uproarious stew of culinary innovation, flavor revelations, balsamic pretensions, taste-making luminaries, food politics, and kitchen confidences, The United States of Arugula is the remarkable history of the cultural success story of our era.From the Hardcover edition.
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Detalhes
- Livreiro
- Never Enough Stuff
(US)
- Nº do estoque do livreiro
- 4551
- Título
- THE UNITED STATES OF ARUGULA: HOW WE BECAME A GOURMET NATION
- Autor
- Kamp, David
- Formato/Encadernação
- Capa dura
- Estado do livro
- Usado - Very Good- in Very Good+ dust jacket
- Edição
- Stated First Edition; First Printing
- ISBN 10
- 0767915798
- ISBN 13
- 9780767915793
- Editorial
- Broadway Books
- Local de publicação
- New York
- Data de publicação
- 2006
- Palavras-chave
- 0767915798
- Catálogos de livreiros
- First Editions/First Printings; Political;
Termos da venda
Never Enough Stuff
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Sobre o Vendedor
Never Enough Stuff
Membro de Biblio desde 2009
Las Vegas , Nevada
Sobre Never Enough Stuff
We are a family run business that started in 2001. Our love for books started from being part of a larger family of teachers and a small volume educational publisher - my father-in-law. We were introduced to the business of book selling through the same strong family ties and we mentored with a longtime family bookseller before going out on our own. Our business is run honestly with the primary focus being customer satisfaction and service.If you have any questions or are looking for a specific book please ask.
Glossário
Alguns termos que podem ser usados ??nesta descrição incluem:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Number Line
- A series of numbers appearing on the copyright page of a book, where the lowest number generally indicates the printing of that...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Good+
- A term used to denote a condition a slight grade better than Good.
