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Today's Gourmet II : Light and Healthy Cooking for the '90's
por Pepin, Jacques
- Usado
- Muito Bom
- Brochura
- Condição
- Muito Bom
- ISBN 10
- 0912333162
- ISBN 13
- 9780912333168
- Livreiro
-
Tolar, Texas, United States
Formas de pagamento
Sobre este item
U.S.A.: Library of Congress, 1992. As seen on Public Television. Wraps are clean, no creasing. Text is free from markings,.. Soft Cover. Very Good. 4to - over 9¾" - 12" tall.
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Detalhes
- Livreiro
- Top Notch books
(US)
- Nº do estoque do livreiro
- 306789
- Título
- Today's Gourmet II : Light and Healthy Cooking for the '90's
- Autor
- Pepin, Jacques
- Formato/Encadernação
- Brochura
- Estado do livro
- Usado - Muito Bom
- ISBN 10
- 0912333162
- ISBN 13
- 9780912333168
- Editorial
- Library of Congress
- Local de publicação
- U.S.A.
- Data de publicação
- 1992
- Dimensão
- 4to - over 9¾" - 12&
- Palavras-chave
- Cooking
Termos da venda
Top Notch books
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Books may be returned within 10 days for any reason, and within 30 days for cause.
Sobre o Vendedor
Top Notch books
Membro de Biblio desde 2004
Tolar, Texas
Sobre Top Notch books
Top Notch Books has been selling books on-line for 6 years. We currently have over 125,000 books in our inventory and we add titles daily. Our books include rare, antique, out-of-print, collectible, signed, as well as gently used books that are a good read.