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The Science and technology of gelatin (Food science and technology)

The Science and technology of gelatin (Food science and technology)

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The Science and technology of gelatin (Food science and technology)

por A.G. Ward

  • Usado
  • Bom
  • Capa dura
Condição
Bom
ISBN 10
0127350500
ISBN 13
9780127350509
Livreiro
Avaliação do vendedor:
Este vendedor ganhou uma 5 de 5 estrelas de clientes da Biblio.
Bellingham, Washington, United States
Preço do item
€ 234,51
Ou € 215,56 com a
Associação do Clube Bibliófilos
€ 3,78 Envio para USA
Entrega Padrão: 7 para 14 dias

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Sobre este item

Academic Press, 1977. Hardcover. Good. Good; Hardcover; Withdrawn library copy with the standard library markings; Moderate wear to the covers with "bumped" edge-corners; Library stamps to the endpapers; Text pages are clean & unmarked; The binding is good with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5? ? 9.75? tall); Dark green covers with title in gold lettering; 1977, Academic Press ; 580 pages; "Science and Technology of Gelatin (Food Science & Technology Monographs)," by Ward & Courts.

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Detalhes

Livreiro
Salish Sea Books US (US)
Nº do estoque do livreiro
SKU-U97HA08605109
Título
The Science and technology of gelatin (Food science and technology)
Autor
A.G. Ward
Formato/Encadernação
Capa dura
Estado do livro
Usado - Bom
Quantidade Disponível
1
Edição
0
ISBN 10
0127350500
ISBN 13
9780127350509
Editorial
Academic Press
Local de publicação
New York
Data de publicação
1977

Termos da venda

Salish Sea Books

All purchases may be returned for any reason within two weeks of date of receipt. A full refund minus all shipping costs is issued when the book is received back again. If the book has been misrepresented in some way, seller will pay all shipping costs.

Sobre o Vendedor

Salish Sea Books

Avaliação do vendedor:
Este vendedor ganhou uma avaliação de 5 de 5 estrelas de Biblio clientes.
Membro de Biblio desde 2005
Bellingham, Washington

Sobre Salish Sea Books

Thank you for taking an interest in one of our books. We specialize in out-of-print or otherwise difficult-to-acquire books. All books are carefully graded. All books are cleaned, checked for binding defects, torn jackets, etc., and any defects are fully corrected before any book is offered for sale. Any defects that cannot be corrected will be mentioned in the description. Major repairs will also be mentioned. All books are shipped in sturdy shipping boxes to prevent unnecessary damage while in transit. Domestic order are shipped with either Delivery Confirmation or Signature Confirmation, the number of which is available upon request. Thanks.
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