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Savoring the Past; The French Kitchen and Table from 1300 to 1789
por Wheaton, Barbara Ketcham
- Usado
- Bom
- Brochura
- first
- Condição
- Bom/No Dust Jacket
- ISBN 10
- 0684818574
- ISBN 13
- 9780684818573
- Livreiro
-
melbourne, Victoria, Australia
Formas de pagamento
Sobre este item
Touchstone Books, New York, 1996. First Edition. Softcover. Good/No Dust Jacket. Illustrator: Various. 800 g; XXII, 346 pages, with bibliography and index. Illustrated with black-and-white reproductions of artworks and documents, and with a recipe section (page 239 -- 274). 3 is a light (pale) coloured cooking stain tools the top part of the front edge of the text block. Ownership inscription at the top of the 1st page. Hemi-circular "oil" stain at the top edge of the rear panel measuring approximately 3 inches in diameter, and again being faint. In this masterful and charming book, food historian Barbara Wheaton takes the reader on a cultural and gastronomical tour of France, from its mediaeval age to the prerevolutionary era. Using a delightful combination of personal correspondence, historical anecdotes, and journal entries, she effortlessly brings to life the history of the French kitchen and table. -- Rear panel blurb Size: Trade Paperback. We are happy to provide pictures of this book on request Illustrator: Various. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; History -- French; ISBN: 0684818574. ISBN/EAN: 9780684818573. Inventory No: 0232976. . 9780684818573
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Detalhes
- Livreiro
- Syber's Books ABN 40533682787
(AU)
- Nº do estoque do livreiro
- 0232976
- Título
- Savoring the Past; The French Kitchen and Table from 1300 to 1789
- Autor
- Wheaton, Barbara Ketcham
- Ilustrador
- Various
- Formato/Encadernação
- Softcover
- Estado do livro
- Usado - Bom
- Condição de sobrecapa
- No Dust Jacket
- Quantidade Disponível
- 1
- Edição
- First Edition
- Encadernação
- Brochura
- ISBN 10
- 0684818574
- ISBN 13
- 9780684818573
- Editorial
- Touchstone Books
- Local de publicação
- New York
- Data de publicação
- 1996
- Palavras-chave
- BZDB2 cooking, French, history, social, Customs Cooking, Wine & Dining; History -- French; Various Unbranded ISBN: 0684818574 EAN: 9780684818573 Wheaton, Barbara Ketcham Savoring the Past; The French Kitchen and Table from 1300 to 1789
- Catálogos de livreiros
- History -- French;
Termos da venda
Syber's Books ABN 40533682787
transaction in Australian $'s for checks and money orders.If the book is not as described, return within 14 days, for a refund of the cost of the book.
We are registered for GST and goods sold to an Australian delivery address will include GST. Our ABN 15 100 960 047
Sobre o Vendedor
Syber's Books ABN 40533682787
Membro de Biblio desde 2005
melbourne, Victoria
Sobre Syber's Books ABN 40533682787
General secondhand dealers, with 3 cats.We have two shops, 227 Glenferrie Rd Malvern 3144, Victoria 03 9530 2222 ( open 7 days Midday 'til 5.30 PM)And the other at 666 Glen Huntly Road Caulfield South 03 9523 666 open 11:00 am - 5.00 pm-ish the other 6 days. We seem to specialize in non mainstream stuff but read and stock Science-fiction, fantasy, detective fiction, history, biography and true crime, war, natural history. cooking, children's books and try to avoid current text books.We probably have the largest collection of Science Fiction, Penguins and general crime in Victoria in an open shop ( David has 8 bookcases 900mm x 2200mm of sf and f) ( Penny has 8 bookcases 1200mm x 2400 of sf and f )On shelf each shop has 30,000 plus books and we list over 30000 books online
Glossário
Alguns termos que podem ser usados ??nesta descrição incluem:
- Text Block
- Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book....
- Blurb
- The blurb refers to the commentary that appears on the dust jacket flaps or the rear of the dustjacket. In the case of a...
- Trade Paperback
- Used to indicate any paperback book that is larger than a mass-market paperback and is often more similar in size to a hardcover...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
