NATURE'S HARVEST: The Vegetable Cookbook por Boxer, Arabella - 1974

Chicago: Henry Regnery Company, 1974. Includes a Vegetable and Herb Encyclopedia. In addition to vegetable recipes for soups, salads, souffles, quiches,etc.,this book is a comprehensive dictionary and reference book that describes virtually every vegetable and herb available to the cook, telling how to select and prepare each one plus recounting some of its history and uses in the past. 218pp. Index. light foxing on edges o/w Fine/DJ spine torn,chipped,soiled G++. Hard Cover. Very Good+/Good+. Size: Approx. 6 1/4" x 9 1/4". Cookbook.