Kitchen Herbal, A : Making the Most of Herbs for Cookery and Health
por Mességué, Maurice with Peter, Madeleine
- Usado
- Bom
- Capa dura
- first
- Condição
- Bom/Good
- ISBN 10
- 0002163950
- ISBN 13
- 9780002163958
- Livreiro
-
Reading, United Kingdom
Formas de pagamento
Sobre este item
London: William Collins, 1982. Book. Illus. by Skargon, Yvonne. Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 255 pages. Did you know that bay leaves will discourage weevils from infecting your beans and flour! Monkfish roasted like a leg of mutton sounds interesting..
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Detalhes
- Livreiro
- Books & Bygones (GB)
- Nº do estoque do livreiro
- 25149
- Título
- Kitchen Herbal, A : Making the Most of Herbs for Cookery and Health
- Autor
- Mességué, Maurice with Peter, Madeleine
- Ilustrador
- Skargon, Yvonne
- Formato/Encadernação
- Capa dura
- Estado do livro
- Usado - Bom
- Condição de sobrecapa
- Good
- Edição
- First Edition
- ISBN 10
- 0002163950
- ISBN 13
- 9780002163958
- Editorial
- William Collins
- Local de publicação
- London
- Data de publicação
- 1982
- Dimensão
- 8vo - over 7¾" - 9&f
- Palavras-chave
- Cookery Cooking Food Recipes Herbs Herbal
- Catálogos de livreiros
- Cookery; Cookery - Herbs and Spices;
Termos da venda
Books & Bygones
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Sobre o Vendedor
Books & Bygones
Membro de Biblio desde 2009
Reading
Sobre Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossário
Alguns termos que podem ser usados ??nesta descrição incluem:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Leaves
- Very generally, "leaves" refers to the pages of a book, as in the common phrase, "loose-leaf pages." A leaf is a single sheet...