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Go Slow Italy: Special Local Places to Eat, Stay and Savor
por Alastair Sawday
- Usado
- Brochura
- Condição
- Good Condition
- ISBN 10
- 1892145812
- ISBN 13
- 9781892145819
- Livreiro
-
Blacksburg, Virginia, United States
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Sobre este item
Sinopse
Alastair Sawday is a UK writer and publisher who focuses on environmental issues. He has led tours through France, guided disaster relief teams in Turkey, worked for an international charitable relief organization in Papua New Guinea, and, in 1992, stood for Parliament with the Green Party. In 2006 his publishing company was awarded a Queen’s Award for Sustainable Development. His book Go Slow England was published by The Little Bookroom in 2008. Chef Giorgio Locatelli has worked at the Savoy Hotel in London, and La Tour d’Argent and Laurent in Paris. Back in London, as head chef at Zafferano, he earned his international reputation and first Michelin star. In 2002 he opened his first independent venture, Locanda Locatelli, which was awarded a Michelin star in 2003.
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Detalhes
- Livreiro
- BookHolders
(US)
- Nº do estoque do livreiro
- 6808618
- Título
- Go Slow Italy: Special Local Places to Eat, Stay and Savor
- Autor
- Alastair Sawday
- Estado do livro
- Usado - Good Condition
- Quantidade Disponível
- 1
- Edição
- [ Edition: RePrint ]
- Encadernação
- Brochura
- ISBN 10
- 1892145812
- ISBN 13
- 9781892145819
- Editorial
- New York Review Books
- Esta edição foi publicada pela primeira vez
- 2009-10-13
- Palavras-chave
- 1892145812
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30 Day Return Policy.
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