Fish Forever
por Johnson, Paul
- Usado
- Capa dura
- Condição
- Veja a descrição
- ISBN 10
- 076458779X
- ISBN 13
- 9780764587795
- Livreiro
-
Melbourne, Victoria, Australia
Formas de pagamento
Sobre este item
New York, USA: John Wiley, 2007. New Hardcover. Johnson, Paul. Fish Forever: the definitive guide to understanding, selecting & preparing healthy, delicious & environmentally sustainable seafood. John Wiley: New York, USA 2007. 4to HC 438pp. OUT OF PRINT
Sinopse
A unique cookbook and guide to healthful, eco-friendly seafood Few people know more about fish than Paul Johnson, whose Monterey Fish Market in San Francisco supplies seafood to some of the nation's most celebrated chefs, from Alice Waters, Thomas Keller, and Michael Mina to Todd English, Daniel Boulud, and Alain Ducasse. In Fish Forever, Johnson offers a cookbook for anyone who loves fish, but worries about overfishing, contaminants like mercury, and other serious health and ecological issues. Fish Forever reveals which species of fish you should and shouldn't eat, based on how endangered, contaminated, and tasty they are. Plus, Johnson includes amazing recipes from around the world that take advantage of those most abundant and delicious types of fish. Provides in-depth guidance on 70 fish species along with 96 international recipes that highlight the outstanding culinary qualities of the fish used Includes more than 60 beautiful color photographs, as well as plenty of cooking tips and helpful sidebars Winner of the coveted IACP Cookbook of the Year award Fish Forever is a must-have kitchen resource for seafood lovers—and Earth lovers—everywhere.
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Detalhes
- Livreiro
- Books for Cooks
(AU)
- Nº do estoque do livreiro
- 9780764587795
- Título
- Fish Forever
- Autor
- Johnson, Paul
- Formato/Encadernação
- New Hardcover
- Estado do livro
- Usado
- Quantidade Disponível
- 1
- Encadernação
- Capa dura
- ISBN 10
- 076458779X
- ISBN 13
- 9780764587795
- Editorial
- John Wiley
- Local de publicação
- New York, USA
- Data de publicação
- 2007
- Catálogos de livreiros
- Ingredients;
Termos da venda
Books for Cooks
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Sobre o Vendedor
Books for Cooks
Membro de Biblio desde 2018
Melbourne, Victoria
Sobre Books for Cooks
Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.
