Eating in the Dark: America's Experiment with Genetically Engineered Food
por Kathleen Hart
- Novo
- Brochura
- Condição
- Novo
- ISBN 10
- 0375724982
- ISBN 13
- 9780375724985
- Livreiro
-
Fairfax Station, Virginia, United States
766 Cópias disponíveis deste vendedor
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Sobre este item
Sinopse
Kathleen Hart is a journalist who has been writing about health and the environment for more than sixteen years. She has covered agriculture and biotechnology for Food Chemical News and has reported on nuclear power and nonproliferation for McGraw-Hill’s Nucleonics Week. Her articles have appeared in the Boston Globe and the Bulletin of the Atomic Scientists, and other publications. She has been a guest on numerous television and radio stations, including National Public Radio and C-SPAN. She lives in Washington, D.C.
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Detalhes
- Livreiro
- Mediaoutletdeal1 (US)
- Nº do estoque do livreiro
- 0375724982_new
- Título
- Eating in the Dark: America's Experiment with Genetically Engineered Food
- Autor
- Kathleen Hart
- Formato/Encadernação
- Brochura
- Estado do livro
- Novo
- Quantidade Disponível
- 766
- ISBN 10
- 0375724982
- ISBN 13
- 9780375724985
- Editorial
- Vintage
- Data de publicação
- 2003-08-12
Termos da venda
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