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The cook's encyclopedia of baking

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The cook's encyclopedia of baking

por Clements, Carole

  • Usado
Condição
Used - Good
ISBN 10
0760724210
ISBN 13
9780760724217
Livreiro
Avaliação do vendedor:
Este vendedor ganhou uma 5 de 5 estrelas de clientes da Biblio.
Mishawaka, Indiana, United States
Preço do item
€ 10,08
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Sobre este item

Used - Good. Used book that is in clean, average condition without any missing pages.

Sinopse

It's a fantastic color illustrated and well detailed recipe book with easy to understand step by step instructions and even some "cook's tips" footnotes for some recipes. Following the recipes carefully produce great and delicious products. Over 70 recipes I believe, from cookies, bars, tarts, and pies, to yeast breads, quickbreads, muffins and cakes. It is great to read, but more rewarding to actually try the recipes for yourself.

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Detalhes

Livreiro
Better World Books US (US)
Nº do estoque do livreiro
4125419-6
Título
The cook's encyclopedia of baking
Autor
Clements, Carole
Estado do livro
Used - Good
Quantidade Disponível
1
Encadernação
Unknown
ISBN 10
0760724210
ISBN 13
9780760724217
Editorial
Barnes & Noble Books
Local de publicação
New York
Esta edição foi publicada pela primeira vez
2001

Termos da venda

Better World Books

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Sobre o Vendedor

Better World Books

Avaliação do vendedor:
Este vendedor ganhou uma avaliação de 5 de 5 estrelas de Biblio clientes.
Membro de Biblio desde 2005
Mishawaka, Indiana

Sobre Better World Books

Better World Books is the world's leading socially conscious online bookseller and has sold over 100 million books. Each sale generates funds for global literacy and education initiatives. We offer low prices, fast shipping, and have a 100% money back guarantee, if you are not completely satisfied.
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