Resultados da Pesquisa: the schauer australian cookery book por amy schauer

Brisbane: W.R. Smith & Paterson, 1962. 12th Impression. hardbound. Good-Very Good in Good dustwrapper (adhered to front and rear pastedowns)/Dustwrapper. 8vo. b&w illustrations 12th impression of Amy Schauer's classic Australian cook book; Schauer was teacher of cookery at the Central Technical college in Brisbane for over forty years and was examiner of cookery for the Qld Department of Education; colour illustrations to boards showing various dishes, bacon and ham, biscuits, bread, fish, game, icings, jellies, poultry, meats, etc, and including a first-aid section; tape-stains to endpapers, former owner's inscription to front endpaper, text block tanned, o.w. Very Good throughout; dustwrapper edgeworn and rubbed, generally good, but unfortunately both front and rear flaps are glued to the pastedowns, so dw can't be removed.

Brisbane, Australia: W R Smith & Paterson, 1952. Second-hand hardcover. Schauer, Amy. The Schauer Australian Cookery Book. (10th Ed) W R Smith & Paterson: Brisbane, Australia 1952. 8vo (190x130mm) black lettered & dec printed red cloth bds, red speckled edges xi,[1],794,[2]pp. VG/VG- bds edges worn, cnrs bruised